| Customization: | Available |
|---|---|
| Certification: | BRC, FDA |
| Packaging Material: | Paper |
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Introduction to Paprika Spent:
After the bright red pigments and flavorful oils are extracted from the dried peppers to produce paprika powder, a significant portion of the pepper's mass remains. This leftover material, often referred to as "paprika spent" or "paprika residue," represents the fibers, seeds, and other insoluble parts of the peppers that were not fully utilized in the extraction process.
Composition and Uses:
packaging: Can be customized according to customer needs. Usually 25kg/bag.
shipping: FOB, CIF, CRF
| Specification | Details |
|---|---|
| Product Name | Paprika Spent |
| Ingredient | Pure Red Peppers |
| Mesh | 20~70 |
| Flavor Profile | Sweet, Smoky, Slightly Spicy |
| Appearance | Fine, Consistent Grind, Vibrant Red Color |
| Purity | Free from Artificial Additives & Preservatives |
| Nutritional Benefits | Source of Vitamins A & C, Antioxidants |
| Usage | Seasoning for Meats, Poultry, Seafood, Vegetables; Sauces, Rubs, Marinades, Spice Blends |
| Storage | Cool, Dry Place |
| Shelf Life | Best Before Date Indicated on Packaging |
| Packaging | Airtight Container/Bag to Preserve Freshness |
| Country of Origin | China |
| Certifications | BRC, FDA, HALAL, KOSHER |
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